Camba Nelson
Top fermented bright wheat beer
Ingredients
- Water
- Pale wheat malts
- Pale and dark barley malts
- Hops (Nelson Sauvin, Hersbrucker)
- Top fermenting yeast
Facts
0.33 l Bottle | |
Available all year | |
Ideal drinking temperature 8 °C | |
Nelson Sauvin, Hersbrucker | |
26 Bitter units | |
Alcohol 5.3 % vol | |
12.4 °Plato | |
Ocher yellow | |
Fragrance of freshly cut grass, gooseberries and a hint of kiwi | |
Fruity and grassy notes | |
Flowery, fruity notes, elegant spicy flavor | |
Fine Bitter and fruity notes | |
Salads, pasta and fish dishes or fruit salad |