Camba Saison in Glas und Flasche

Camba Saison

Top fermented beer

Ingredients

  • Water
  • Barley malts
  • Wheat
  • Hops (Tettnanger)
  • Top fermenting yeast

Facts

0.33 l Bottle
Available from June
Ideal drinking temperature 9 °C
Tettnanger
20 Bitter units
Alcohol 6.0 % vol
13.5 °Plato
Yellow
Harmonic aromas of herbs and pears
Spicey cheeses, onion soup and traditional "Apfelstrudel"