Camba Die Therese in Glas und Flasche

Camba Die Therese

Bottom fermented strong beer


  • Water
  • Pale barley malts
  • Hops (Tradition)
  • Top fermenting yeast


0.33 l Bottle
Available frpm September
Ideal drinking temperature 9 °C
Tradition, Select, Tettnanger
21 Bitter units
Alcohol 7.4 % vol
16.2 °Plato
Golden yellow
Subtle notes of honey
Harmonic variation of fruity notes with honey.
Traditional Bavarian foods and roasts