Camba Nelson in Glas und Flasche

Camba Nelson

Top fermented bright wheat beer


  • Water
  • Pale wheat malts
  • Pale and dark barley malts
  • Hops (Nelson Sauvin, Hersbrucker)
  • Top fermenting yeast


0.33 l Bottle
Available all year
Ideal drinking temperature 8 °C
Nelson Sauvin, Hersbrucker
26 Bitter units
Alcohol 5.3 % vol
12.4 °Plato
Ocher yellow
Fragrance of freshly cut grass, gooseberries and a hint of kiwi
Fruity and grassy notes
Flowery, fruity notes, elegant spicy flavor
Fine Bitter and fruity notes
Salads, pasta and fish dishes or fruit salad