Camba Amber Ale - Bourbon
Top fermented strong beer
Ingredients
- Water
- Pale and dark barley malts
- Hops (Select, Saphir)
- Top fermenting yeast
Facts
0.33 l Bottle | |
Available all year (limited bottling) | |
Aged in a bourbon whiskey oak barrel | |
Ideal drinking temperature 12 °C | |
Select, Saphir | |
20 Bitter units | |
Alcohol 8.2 % vol | |
Amber | |
Fine notes of bourbon and toffee | |
Sparkling, with pleasant acidity | |
Balanced, fruity acidity like strawberry punch, with rounded toffee notes | |
Persistent bourbon flavor and hints of dried fruit | |
Spicy cheese or marinated beef |